100 Mile Challenge: 100 Mile Challenge
When the average North American sits down to eat, each ingredient has typically traveled hundreds, if not thousands, of miles. On the first day of spring 2005, a couple from Vancouver, British Columbia, Alisa Smith and James MacKinnon, chose to confront this unsettling statistic with a simple experiment. For one year, they would buy or gather their food and drink from within 100 miles of their apartment in Vancouver
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